Go-at with the Flow
A month ago I left a great job with a great team to do something I had never done before: be a boss. I took a job at the editor of HAWAI‘I… Read More
#CatTravels: Tips for traveling with a baby
I’m not going to lie: the idea of traveling with my 4-month-old son was borderline terrifying. But my husband was flying to Japan for work for the last time and we figured… Read More
#CatTravels: Five days in Tokyo
The idea of traveling with a newborn had never sounded appealing. I imagined having to walk up and down the narrow airplane aisles, cradling a screaming baby and apologizing to a very… Read More
A behind-the-scene look at “Family Ingredients”
“This is our first soba encounter!” That’s how we started the first morning of shooting “Family Ingredients” in the first soba shop in Okinawa last April. Chef Ed Kenney, the playful host… Read More
My tribute to Hawai‘i Volcanoes National Park
I was eight years old when lava fountains from Kīlauea Volcano began building a cinder and spatter cone hundreds of feet high, spewing thick, chunky lava that later wiped out the towns… Read More
