5 Qs with Chef Chris Kajioka
Photo by Melissa Chang It’s the news that shook up the foodie world this week. Chef Chris Kajioka, the James Beard semifinalist who made fine dining in Hawaii a magical experience, is… Read More
Why I love mom-and-pop shops
The other day I had to fly to Maui for a story I was working on. Since I had some time to kill between interviews, I, like usual, went searching for somewhere… Read More
When kids and food collide
I have no idea how it all happened, but I wound up handing luau trays of chef-prepared tilapia to a bunch of kids. A few weeks ago, I volunteered to help isisHawaii,… Read More
FUUD: Pancake & Waffles in Kalihi
I’m not much of a breakfast person — at least not in the morning. Gimme a bowl of beef stew or chili and rice after an early morning surf session, and I’m all… Read More
Found: Mochiko chicken and fried saimin at Sam’s
I’m always looking for really good mochiko chicken and fried saimin — and for two reasons. One, I haven’t really had good, flavorful mochiko chicken except at potlucks — and I can’t seem to… Read More
