Browsing Tag

Chris Kajioka


Where I’ve been blogging lately

By On December 1, 2015

In case you were wondering. I’m the new food editor at HONOLULU Magazine. That means most of my food writing — and blogging, too — can be found there. And not here so… Read More


#Done: Pop-up brunch with Anthony Yang

By On July 15, 2014

In case you missed it — and you really shouldn’t have — Anthony Yang was in town this weekend and hosted one of his cult-popular pop-up brunches in Mānoa. Just about every food-obsessed person… Read More


5 Qs with SF’s Anthony Yang

By On July 9, 2014

Brunch and pop-ups. Talk about the two culinary buzz words of this century. Add “San Francisco-based chef” to the entire phrase and you’ve got the morning event of the year, happening this… Read More


5 Qs with Chef Chris Kajioka

By On April 29, 2014

Photo by Melissa Chang It’s the news that shook up the foodie world this week. Chef Chris Kajioka, the James Beard semifinalist who made fine dining in Hawaii a magical experience, is… Read More


What a $295 dinner looks like

By On January 14, 2014

There are very few things I’ll splurge on. Computers, cameras, surfboards — those are all worth the hefty price tags. But food? If you asked me before Jan. 4, I’d tell you no… Read More