Browsing Tag



5 Qs with Chef Chris Kajioka

By On April 29, 2014

Photo by Melissa Chang It’s the news that shook up the foodie world this week. Chef Chris Kajioka, the James Beard semifinalist who made fine dining in Hawaii a magical experience, is… Read More


Great Debate: cake vs. yeast donuts

By On August 25, 2011

I’m torn. I have fond memories of my grandfather picking me up from school and hanging me a brown paper bag containing two chocolate-covered cake donuts from Shirokiya. It was the kind… Read More