Born and raised on O‘ahu, Hawaiʻi, Catherine Toth Fox has been chronicling her adventures in her blog, The Cat Dish, for more than a decade. She worked as a newspaper reporter in Hawai‘i for 10 years and continues to freelance—in between teaching journalism, hitting the surf and eating everything in sight—for national and local print and online publications. She’s currently the editor of HAWAIʻI Magazine.
Cat, that slice of lemon meringue pie looks awesome. It’d be even awesomer if it weren’t so skinny!
There was the whole rest of the pie! 🙂
Awesome! First?…..How long have you been hanging on to this slice?
LOL, it didn’t last long, I can tell you that!
Cat, how was it?
It was good! Tart, but that’s how I like my lemon meringue pie.
Is that what is left over?
No, that was the first piece. There’s nothing left over! 🙂
Didn’t think so -:)
Looks yummy and so light. All gone?
All gone 🙁
You mean you’d never eaten lemon meringue before?
No, I’ve eaten the pie before. I just never made one!