I love the Haleiwa Joe’s in Kaneohe and go to the one on the North Shore in the summer on occasion. As for shave ice I always preferred Aoki’s even though Matsumoto’s is more famous. Thanks for the list of other places to try, next time on the North Shore will try some of them out.
Born and raised on O‘ahu, Hawaiʻi, Catherine Toth Fox has been chronicling her adventures in her blog, The Cat Dish, for more than a decade. She worked as a newspaper reporter in Hawai‘i for 10 years and continues to freelance—in between teaching journalism, hitting the surf and eating everything in sight—for national and local print and online publications. She’s currently the editor of HAWAIʻI Magazine.
18 Comments
this creamy chocolateness was the first thing i ever wanted to stick my face into and just snarfle. actually, it’s the only thing.
Awesome gallery! Next time I ride the North Shore, I’ll be sure to try something different along the way. Shrimp is good, but… time to switch it up!
Awesome, Cat!
Congrats on your new blog home!!!!! =)
Big congrats to the entire NonstopHonolulu team! I can’t wait to visit just so I can put all the great content here to good use. Cheers!
@jkretch Rock on, JKretch! Looks like peeps are flowing in! Mahalo for all of your support. We’ll ee how this goes!
WTG!
Alright, way to go!
I hungry.
Good to see you where you belong, Cat.
Good luck.
I love the Haleiwa Joe’s in Kaneohe and go to the one on the North Shore in the summer on occasion. As for shave ice I always preferred Aoki’s even though Matsumoto’s is more famous. Thanks for the list of other places to try, next time on the North Shore will try some of them out.
How about Luibueno’s for Mexican Fish Preparations?
Good tips!
when i get out of the water on the NS i want warm bakery goods. i’m always to cold for shave ice.- thousands aren’t
congrats all u non stoppers 🙂
Thanks for stopping by our site! I can’t believe how much I’ve had to eat for this job so far! (No complaints, though.)
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I do know that the Turtle Bay Hilton has a mean a.y.c.e. brunch.