#CatEats: Dinner in a kitchen on Maui
I didn’t know how I was going to pull this off. I was going to be flying back home from Okinawa, where I had been for a week, with only a couple… Read More
#CatEats: Scratch Kitchen & Bake Shop in Chinatown
About six months ago, another new brunch spot opened in Chinatown to rave reviews, particularly from my friends who worked in downtown. In fact, one of them had gone there three times… Read More
#FUUD: Izakaya Torae Torae in McCully
Back when people still read newspapers, there was a rule for food critics: wait a couple of months before reviewing a new restaurant. The reason? You want to give new chefs and… Read More
#FUUD: Salted Lemon in Liliha
I’m always on the lookout for a good acai bowl. And when Salted Lemon opened up near my (new) ‘hood this summer — and I heard it sold sizable acai bowls filled to… Read More
#FUUD: New menu items at Arancino Kahala
Confession: the last time I dined at Arancino at The Kahala was when it first opened. A year ago. So when I was invited to taste the first anniversary menu, I was… Read More